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Our Menu

RAW BAR

SHRIMP COCKTAIL

house made cocktail sauce  |  $26

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OYSTERS

fresh market oysters, agua chile negra, chile de arbol, cilantro

Half Dozen  |  $18

Dozen  |  $32

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DRAGON KISS OYSTERS

fresh oysters, passion fruit and dragonfruit mignonette

Half Dozen  |  $18

Dozen  |  $32

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TIRADITO DE TUNA

yellowfin tuna, onion chili crisp, macha aioli, avocado, lime, cilantro  |  $22

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TUNA TOSTADA

yellowfin tuna, chipotle aioli, avocado, crispy onion, matcha sauce  |  $22

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TUNA TARTARE

yellowfin tuna, mango, avocado, cucumber tossed in our signature citrus soy sesame sauce with cilantro and onion, finished with crispy tortilla crunch & matcha sauce  |  $28​

AGUACHILES

AGUACHILES

Mexican style ceviche with lime, chile, cucumber, avocado, red onion

Shrimp  |  $21

Tuna  |  $25

Grilled Octopus  |  $26

Ribeye  |  $21

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English cucumber, fresh lime juice, avocado, red onion, macha, chile serrano on top

Choose Salsa:

Verde- fresh, citrusy & herbaceous with serrano chile

Negra - smokey, savory & slightly spicy with salad macha

Tropical - mango pineapple citrus, sweet & no heat

ANTOJITOS

CEVICHE MIXTO

grilled octopus, charred calamari, tender shrimp tossed in a bright citrus marinade with red onion, cucumber, cilantro & avocado served chilled  |  $31​

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CEVICHE DE CHICHARRON DE PILPO

Mayan octopus, avocado, lemon & cerrano salsa  |  $23​

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CEVICHE DE CHICHARRÓN

crispy pork belly, leche de tigre, red onion, cilantro,

serrano, avocado  |  $17

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COASTAL GRILLED OCTOPUS

tender grilled octopus with avocado puree, crispy potatoes, charred corn, pickled red onion & grilled lime |  $30

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CORN RIBS

sweet corn, citrus crema, zesty chile seasoning, cilantro, lime  |  $13

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CRISPY CALAMARI

lightly fried calamari served with garlic lime aioli & smokey salsa roja  |  $20

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CLAM DE CASINO

garlic parsley butter, salsa macha, parmesan cheese  |  $21

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TABLE SIDE GUACAMOLE

hass avocado, fresh lime juice, serrano paste, tomatoes, white onion, cilantro, yellow corn chips. Choice of Mild, Medium or Hot  |  $19

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​SHRIMP CEVICHE

south american shrimp, leche de tigre, cucumbers, tomato, red onion, avocado, corn tostadas  |  $17

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GRILLED OYSTERS

half dozen oysters, soy garlic butter, pecorino, onion crisp  |  $21​

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BONE MARROW

fresh flour tortilla, roasted bone marrow, garlic butter  |  $17

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QUESO FUNDIDO

roasted poblanos, caramelized onions, oaxaca cheese, sweet corn, chives, fresh flour tortillas  |  $15

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PRIME SKIRT STEAK TOSTADAS

three crispy tostadas topped with prime skirt steak, avocado, fresh pico de gallo, mexican crema & cotija cheese  |  $26

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SHRIMP TOSTADAS

three crispy tostadas topped with citrus grilled shrimp, mango salsa, avocado, cilantro lime crema & pickled red onion  |  $22

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CHICKEN TOSTADA (2)

roasted chicken, chipotle crema, iceberg lettuce, avocado, pico de gallo, cotija  |  $16

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NACHOS

crispy tortillas, black beans, pico de gallo, pickled jalapeños, chipotle crema, queso, guacamole

Regular  |  $16

Grilled Chicken  |  $21

Marinated Steak  |  $23

Grilled Shrimp  |  $26

SOUP

CHICKEN TORTILLA SOUP  |  $15

SHRIMP & CORN BISQUE  |  $18

SALADS

Add Grilled Chicken +6, Chuckroll Steak +8, Grilled Shrimp +10, Skirt Steak +15

CAESAR SALAD

romaine hearts, homemade caesar dressing, toasted tortilla crumble, pecorino  |  $16

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AVOCADO SALAD

iceberg lettuce, shredded mozzarella, toasted almonds, cherry tomatoes, balsamic dressing   |  $16

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AMIA'S FAVORITE

arugula, apple, goat cheese, walnuts, cranberries, honey balsamic vinaigrette  |  $16

TACOS

Served As A Set Of 3 With Our Signature Salsas & Your Choice Of Corn Or Flour Tortillas.

Add Roasted Bone Marrow With Garlic Butter  |  $12

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CARNITAS & CHICHARRON

confit pork shoulder, crispy pork belly, tomatillo avocado salsa, onion, cilantro  |  $18

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ROASTED CHICKEN

marinated chicken thighs, monterey jack cheese, pico de gallo  |  $18

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PRIME RIBEYE

thinly sliced ribeye, seared monterey jack cheese, chipotle crema, salsa negra, crispy potato sticks  |  $23

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BIRRIA

braised chuck and short rib, spicy tomato consume, melted queso oaxaca, salsa macha, onion, cilantro, lime  |  $23

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PRIME SKIRT STEAK

cilantro, onion, radish, salsa verde  |  $26

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SHRIMP GUISADO

guajillo marinated shrimp, melted oaxaca cheese, pico de gallo, shredded cabbage, salsa negar aioli  |  $18

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PULPO ADOBADO

chile, lime butter, roasted garlic, melted oaxaca cheese, macha aioli, onion crisp  |  $23

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CRISPY TACOS

cotija cheese, salsa de aguacate, citrus sour cream, shredded lettuce

Yukon Gold Potato Mash  |  $15

Chicken  |  $18

Steak  |  $23

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BAJA FISH

crispy beer battered fish, shredded cabbage, mango-avocado salsa, roasted habanero aioli & fresh lime  |  $21

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MEXICAN CHORIZO TACOS

savory mexican chorizo topped with creamy avocado sauce, melted chihuahua cheese,

fresh white onion & cilantro  |  $21

HUESO

Choice Of Butter: Garlic Parsley Butter, Pipian Butter, Roasted Chile Lime Butter or Roasted Herb Clarified Butter

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32oz SIGNATURE PRIME TOMAHAWK   |  $150

28oz PRIME PORTERHOUSE  |  $100

22oz PRIME BONE-IN RIBEYE  |  $90

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10oz BONELESS RIBEYE STEAK FRITES

crispy shoe string fries  |  $55

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12oz PRIME SKIRT STEAK

marinated skirt steak, Mexican rice, black beans, avocado  |  $55

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PARRILLADAS COSTERA (Serves 2)

6oz skirt steak, 8 grilled shrimp, 2 pieces grilled chicken & mexican chorizo, choice of two sides  |  $80

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TOMAHAWK PORK CHOP

creamy roasted poblano sauce, charred scallions, crispy baby potatoes  |  $48

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BISTEC ENCEBOLLADO

marinade chuck roll, roasted onions, serrano pepper, mexican rice, black beans, avocado  |  $38

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STEAKHOUSE BURGER

prime chuck, ribeye & short rib blend, signature sauce, white onion, steakhouse tomatoes, cheddar cheese, brioche bun, regular shoestring fries  |  $24

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POLLO ROSTIZADO

half Bell & Evans deboned chicken, creamy roasted poblano sauce, steak fries, garlic spinach  |  $32

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FAJITAS

sizzling bell peppers & onions, served with warm tortillas, pico de gallo, guacamole, sour cream, rice & beans

Chicken  |  $30

Shrimp  |  $34

Prime Skirt Steak  |  $38

Mixed  |  $42

Veggie  |  $24

MAR

SHRIMP & SCALLOPS ENCHILADAS

scallops, marinated shrimp, flour tortilla, garlic confit, chipotle white wine cream sauce  |  $35

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SALMON AL PASTOR

sweet & tangy marinated salmon, garlic mashed potatoes, garlic roasted broccolini, guajillo-pineapple reduction  |  $39

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WHOLE FRIED FISH

market fish, burnt habanero salsa, onions criollas, corn masa dredge  |  MP

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SHRIMP A LA DIABLA

south american shrimp, white wine, chile guajillo butter, crispy garlic, cilantro  |  $31

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SEAFOOD PASTA NORTENO

fettuccine, chile de arbol tomato sauce, shrimp, scallops, clams, white wine, roasted garlic, cilantro, pecorino, olive oil  |  $41

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SEAFOOD ROSA FETUCHINI

shrimp & calamari tossed with fetuchini, blistered cherry tomatoes and baby spinach in a creamy rosa sauce, finished with cotija and fresh cilantro  |  $40

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SEAFOOD PAELLA

saffron rice with shrimp, calamari, mussels & clams, simmered in a seafood broth with roasted poblano & peas, finished with cilantro and lime  |  $44

SIDES

MEXICAN RICE  |  $6

BLACK BEANS  |  $6

CREAMED SPINACH  |  $12

ASPARAGUS & BECHAMEL  |  $12

GARLIC MASH POTATOES  |  $10

STEAK FRIES  |  $10

SHOE STRING FRIES  |  $8

ROASTED BROCCOLINI  |  $12

CORN OFF THE COB  |  $10

PARRILLADA DE VERDURAS

Charcoal roasted seasonal vegetables, house dressing  |  $12

YUCA FRIES  |  $8

TOSTONES  |  $8

CHAVITOS

Kid's Menu For Children 12 Years Old & Younger

TACOS

two tacos with rice & beans  |  $12

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PASTA

butter & parmesan cheese  |  $12

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CHEESEBURGER

with fries  |  $12

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KID'S QUESADILLA  |  $12

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CHICKEN FINGERS

with fries  |  $12

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